Beng-Beng is a popular Indonesian snack that features a delicious combination of crunchy, crispy, and creamy textures. It’s essentially a wafer bar coated in layers of chocolate, with a center filled with crispy rice and a layer of chewy caramel. The mix of textures—from the crispiness of the wafer and rice to the smooth chocolate and sticky caramel—makes it a fun and satisfying treat. It's known for its slightly nutty flavor due to the crispy rice and the rich, sweet chocolate coating.